Turon (sweet spring roll banana)

FILIPINO RECIPE

INGREDIENTS:

15 pieces of banana (Saba or Plantain)

half a cup of shreaded langka (jackfruit)

15 pieces of spring roll wrapper (you can replace this with brick sheets)

half a kilo of brown sugar

half a liter of cooking oil (remember that you can keep the rest of your cooking oil for other sweet recipes that can be fried like doughnuts)

PROCEDURE:

· Peeling the bananas and cut them into two lengthwise. Cover bananas with sugar

· Separate each spring roll wrapper.

· Lay down your spring roll wrapper and put two cut bananas in the middle. Put 1 tablespoon of langka

· Wrap gently with spring roll wrapper folding from right to left the two sides, then roll delicately from down towards up.

· Heat your deep frying pan with oil and fry them until they are golden brown.

· Add about 5 tablespoons of brown sugar on the frying oil to have that caramelised surface on the turon.

FILIPINO RECIPE